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Starbucks Vanilla Bean Frappuccino

A creamy, caffeine-free, vanilla-packed drink that tastes just like the Starbucks favorite but is easy to make at home.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 Small
Course: Drinks
Cuisine: American
Calories: 146
Ingredients Equipment Method Notes

Ingredients
  

  • 1 cup milk (whole or plant-based)
  • 1 cup ice cubes
  • 2 tbsp sugar (or preferred sweetener)
  • A pinch of xanthan gum optional
  • ΒΌ tsp vanilla paste (or vanilla extract)
  • Whipped cream for topping

Equipment

  • Blender
  • Measuring cups and spoons
  • Glass for serving

Method
 

  1. Add the milk and ice cubes to a blender.
  2. Sprinkle in sugar, xanthan gum, and vanilla paste.
  3. Blend on high speed until smooth and frothy.
  4. Taste and adjust sweetness if needed.
  5. Pour into a chilled glass.
  6. Top with a generous swirl of whipped cream.
  7. Serve immediately and enjoy!

Notes

This recipe is naturally caffeine-free, making it a great option for kids and toddlers in moderation. You can easily adapt it to be dairy-free or lower in sugar. Perfect for a quick afternoon treat, dessert night, or even as a fun weekend activity with the kids.