If there’s one Starbucks refresher that always makes people smile, it’s the Pink Drink. With its creamy base, pops of strawberry, and tropical tea blend, it’s as refreshing as it is Instagram-worthy. But here’s the secret: you don’t need a barista to make it. This homemade version comes together in minutes, with real fruit and ingredients you control.
Why You’ll Love This Pink Drink Starbucks Recipe
- Looks Gorgeous, Tastes Better: That signature swirl of strawberry and coconut milk is café-style beautiful.
- Simple Ingredients: No fancy syrups—just tea, juice, fruit, and a touch of sweetness.
- Kid-Friendly Option: Since this recipe uses caffeine-free passion tea, little ones can sip too.
- Customizable: Adjust sweetness, swap juices, or even add more strawberries for your perfect blend.
Ingredients and Substitutions
Here’s what you’ll need to make your homemade pink drink:
- Passion Fruit Tea (1 cup, chilled): This is the tropical base. You can use Tazo Passion Tea (what Starbucks uses) or any hibiscus-based herbal tea.
- Simple Syrup (⅙ cup): Sweetens and balances the tanginess. Sub honey, maple syrup, or agave for a natural option.
- Strawberry Juice (¼ cup): Boosts the pink flavor and color. Can substitute with white grape juice or cranberry juice if needed.
- Coconut Milk (¼ cup): The creamy element that gives the drink its signature swirl. Use unsweetened for a lighter version, or swap with oat milk for a non-tropical twist.
- Fresh Strawberries, Diced: Adds texture and a fresh fruit finish.
- Ice Cubes: To chill and serve café-style.
Tips for Making the Perfect Copycat Pink Drink Starbucks
- Chill Everything First: Cold tea + cold juice + cold milk = less ice melt and better flavor.
- For a Starbucks Look: Pour coconut milk last and don’t stir too much—you’ll get that layered effect.
- Make It Stronger: Brew your passion tea double-strength if you like a bolder flavor.
- Sweeter Version: Add extra syrup or muddle fresh strawberries with sugar before mixing.
- Meal Prep Hack: Brew and refrigerate a batch of tea ahead of time so you can whip up pink drinks in seconds.
FAQs About the Starbucks Pink Drink
Is the Starbucks Pink Drink caffeinated?
Yes, the original has caffeine from the green coffee extract in the refresher base. This version uses passion tea, which is naturally caffeine-free—great for kids or evenings.
Can I make this vegan?
Yes! Just use maple syrup or agave instead of honey in your simple syrup. Coconut milk is already plant-based.
Can I use freeze-dried strawberries like Starbucks?
Absolutely. Freeze-dried strawberries soak up the drink and add that authentic Starbucks vibe.
What if I don’t have passion tea?
Try hibiscus tea, berry herbal tea, or even fruit punch tea bags for a similar flavor.
Can I make a pitcher?
Yes! Double or triple the recipe and stir in coconut milk just before serving.
Copycat Starbucks Pink Drink
Ingredients
Equipment
Method
- Fill a serving glass to the top with ice cubes.
- Pour in the strawberry juice.
- Add passion fruit tea and simple syrup, stirring gently to combine.
- Drop in a few spoonfuls of diced fresh strawberries.
- Slowly pour the coconut milk over the top for a layered effect.
- Serve immediately and sip your fruity, creamy refreshment.
Notes
- Toddler-Friendly: Yes! This version is caffeine-free and fun for kids.
- Use unsweetened coconut milk if you prefer a lighter taste.
- Want it extra pink? Add more strawberry juice or muddle fresh strawberries in the glass before pouring.
💌 If you try this Pink Drink at home, let me know in the comments—I’d love to hear your twist on it! Don’t forget to leave a rating too.